Two freshly baked sourdough bread loaves on a wooden cutting board.

Welcome to USA Country Sourdough

A circular stamp with the text 'USA County Sourdough' surrounding an illustration of a sourdough bread loaf with wheat stalks on either side.

Simple. Honest. Hand-Crafted.

At USA Country Sourdough, we believe the best bread begins with simplicity. Just three ingredients: organic flour, water, and salt—no additives, no shortcuts, nothing you can’t pronounce.

What makes our loaves special?


We use only organic grains, including heritage and ancient varieties that deliver richer flavor and better nutrition. Every loaf is shaped by hand, slow-fermented, and baked with care, resulting in a chewy crust, tender crumb, and deep, complex taste you won’t forget.

Each one is unique. Every one is made with love.

We have an excellent new selection on Monday of Italian Herb bread bowls!

Featured Products

A loaf of bread resting on parchment paper inside a baking tray.